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the pre-marinated meat range helps all the spices touching deep and give a fantastic aroma to the meat.
ACHARI CHICKEN MARINATED mix skinless with bones 250 grams Masala mix.
( contains : Red chilli powder, iodised salt, spices, turmeric, ginger garlic paste, onion slices, little oil, cumin powder, mustard oil, fenugreek powder, garam masala, saunf, curry leaves, cleaned broiler chicken meat without skin, with bones 250 grams .
filled with natural spices, But, NO MSG No Preservatives, No artificial Colours, just natural as you.
Take the pack out of your freezer, Let it thaw for 10 minutes.
just heat a Non stick pan , put on low flame, add a spoon of oil , add some zeera to the oil, add some fresh sliced onions, fry for 5 minutes, just unload all the mix in the pack , fry slowly for uniform mix, now cover the Pan with a lid, stir for 10 minutes, let the meat start releasing the natural fat, now add tomato puree paste, cover the lid & let it cook for 15-20 minutes, switch off and let it rest to release the gas .
slow cooking will help even cooking and avoid burning of the masala.
It take around 30 – 40 minutes for the yummy Achari Chicken masala to complete. Open the lid and see if you a perfect dry fry. cut some fresh coriander leaves and garnish.
Hope you are now smelling the original spices & achari chicken aroma. please add salt to taste.
squeeze some lemon juice, sprinkle some garam masala if you like more spicy.
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